We chat with Chris Ayres of Zia Smoke BBQ.
We chat about why chopped brisket is better and why you should
never say you cook better than a restaurant pitmaster.... and
of course a whole lot more.
About the Podcast
We are BBQ competition competitors that aim to share information, advice, tips, and tall tales about our favorite pastime. We talk with the top names in the barbecue industry as well as legends of the backyard, restauranteurs, and more! Our hope is you learn something about BBQ on each episode and you are entertained while doing it!